Today for lunch Tim and I enjoyed salads made with some of the super cheap products we got at Publix yesterday:
My salad: Romaine lettuce, blue cheese, croutons and light buttermilk ranch dressing. |
I still use the food scale as my secret weapon. It lets me know exactly how much cheese, etc I sprinkle on.
Start taking some of that time where you veg out in front of the TV, and use it to glance over the super market sales. A little planning helps your debt AND waistline shrink.
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